COORG • WESTERN GHATS • INDIA
Luxury specialty Seed2Cup coffee and exotic spices cultivated in the rainforests of Coorg. Direct from farmer to global roasters, importers, and conscious consumers.
Source Directly From The FarmerTHE ESTATE
Known as the “Scotland of India,” Coorg is one of the world’s richest biodiversity regions where coffee thrives beneath native forest canopies.
Every cherry is hand-picked at peak ripeness and sun-dried using traditional methods to preserve its authentic aroma and character.
Our coffee grows under a two-tier canopy of Rosewood, Jackfruit, Wild Mint, and diverse native trees that naturally protect the ecosystem while nurturing slower ripening beans with exceptional sweetness and depth.
WHY HIGH GROUNDS ESTATE
Our shaded farms act as living mini-rainforests protecting birdlife, native insects, and biodiversity while reducing chemical dependency.
Filtered sunlight allows cherries to mature gradually, producing denser beans with notes of chocolate, spice, and earth.
Coorg Arabica and Robusta beans carry GI status that protects their origin and traditional cultivation methods.
Cultivated at elevations between 3500–4500 ft in the Western Ghats at 12.2276° N, 75.6596° E.
OUR COFFEES
Balanced, aromatic, nuanced.
Strong, full-bodied, intense.
A signature balance of smoothness and strength.
TASTING NOTES
Medium to full-bodied with very low acidity and a lingering finish carrying notes of cardamom, pepper, and tropical sweetness.
INTERCROPPING ALCHEMY
Our coffee is grown alongside pepper vines, cinnamon, cardamom, mandarins, avocados, and jackfruit naturally influence the terroir and flavor profile of our coffee. We produce/procure/process:
DIRECT TRADE
We work with specialty roasters, coffee importers, boutique cafes, and conscious consumers seeking traceable origin coffee from India.
High Grounds Estate, Kabbinakad, Yevakapadi Post, Kakabe, Coorg, Karnataka, India. 12.2276° N, 75.6596° E